For a perfect sustainable sizzle, you need Broads Charcoal this National BBQ Week

How a unique charcoal burner in the Broads National Park is helping people switch to a more sustainable BBQ.

This National BBQ Week (25 – 31 May), a charcoal burner known affectionately as ‘Betty’ is helping people around the Broads enjoy some of the world’s most sustainable BBQs. ‘Broads Charcoal’ is produced right here in the National Park and is for sale at a number of farms shops in Norfolk, while stocks last.

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